Transport Properties of Foods Food Science and Technology 1st Edition George D. Saravacos

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Transport Properties of Foods Food Science and Technology 1st Edition George D. Saravacos Digital Instant Download

Author(s): George D. Saravacos
ISBN(s): 9780824706135, 0824706137
Edition: 1st
File Details: PDF, 14.09 MB
Year: 2001
Language: english
SKU: EB-1699816 Category: Tag: